Habushu is a distilled liquor from Okinawa made from rice and the habu pit viper. One method of production involves drowning the snake so it will strike and release venom in its
HABU-SAKE (snake wine) - YouTube
Habu Sake- From Okinawa, Japan only : r/alcohol
Habu Sake « Et Cetera
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Snake Wine on Display in one of the Many Tourist Souvenir Shops on Kokusai Dōri Street in Naha, Okinawa, Japan Stock Photo - Alamy